Description
These soft, filling and delicious keto buns taste similar to whole wheat bread, but with a fraction of the carbs and gluten-free. They work with both sweet and savoury toppings.
- Gluten Free
- Dairy Free
- Diabetic Friendly
- Low Carb
- Sugar Free
Net Carbs : 3 grams per bun
Ingredients
Organic Almond Flour, Pasteurized egg whites, Psyllium Husk, Gluten-free Baking Powder, Apple Cider Vinegar, , Sesame Seeds , Sea salt
Storage Information
Our keto breads are handcrafted using traditional methods and are completely free of added preservatives. They therefore have a reduced shelf life and must be stored correctly to maximize their freshness.
- Refrigerate up to 5 days.
- Best to freeze on day of purchase.Keep in an airtight container. Shelf life can be extended up to a month.
Delivery Policy
- Orders received before 3 pm will be delivered the following day.
- Check our Delivery Timings here